Hunt's Tomato Sauce 15oz Can
Classico Signature Recipes Creamy Alfredo Pasta Sauce.
In Rome, the earliest alfredo sauce recipes were known as "al burro" or "with butter". Here, butter and parmesan cheese are blended with rich cream, and accented with a touch of black pepper.
Cream, Water, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Enzyme Modified Egg Yolks, Modified Corn Starch, Butter, Salt, Sugar, Whey Protein Concentrate (Milk), Xanthan Gum, Garlic, Black Pepper, Lactic Acid, Natural Flavors (Including Onion), High Maltose Corn Syrup Solids, Soybean Oil.
Nutrition Facts | ||||||||||||
Serving Size 0.25 c | ||||||||||||
Servings per container 7 | ||||||||||||
Calories 100 Calories from Fat 0 | ||||||||||||
% Daily Value* | ||||||||||||
Total Fat (g) 9g | ||||||||||||
Saturated Fat 5g | ||||||||||||
Trans Fat 0g | ||||||||||||
Cholesterol (mg) 50mg | ||||||||||||
Sodium (mg) 410mg | ||||||||||||
Total Carbohydrates (g) 3g | ||||||||||||
Dietary Fiber 0g | ||||||||||||
Sugars 1g | ||||||||||||
Protein (g) 2g | ||||||||||||
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* Based on a regular 2000 calorie diet |
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