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Nutrition for sustained energy. Made with organic oats & soybeans. High in protein. No trans fat. All natural. 70% organic ingredients. Certified organic by QAI.
Organic Brown Rice Syrup, Clifford (Soy Rice Crisps [Soy Protein Isolate, Rice Flour, Malt Extract], Organic Roasted Soybeans, Organic Soy Flour), Organic Rolled Oats, Organic Evaporated Cane Juice, Organic Peanut Butter (Organic Peanuts, Salt), Peanut Flour, Peanuts, ClifCrunch (Apple Fiber, Organic Oat Fiber, Organic Milled Flaxseed, Inulin [Chicory Extract], Psyllium), Organic Date Paste, Natural Flavors, Sea Salt. Vitamins & Minerals: Dicalcium Phosphate, Magnesium Oxide, Ascorbic Acid (Vit. C), Tocopheryl Acetate (Vit. E), Ferric Orthophosphate, Beta Carotene (Vit. A), Zinc Citrate, Phytonadione (Vit. K1), Biotin, Niacinamide (Vit. B3), Calcium Pantothenate (Vit. B5), Potassium Iodide, Manganese Gluconate, Copper Gluconate, Sodium Selenite, Thiamin (Vit. B1), Chromium Chloride, Cyanocobalamin (Vit. B12), Sodium Molybdate, Folic Acid (Vit. B9), Riboflavin (Vit. B2), Pyridoxine Hydrochloride (Vit. B6).
European bike trips have never been about riding from point A to point B. My buddies and I far prefer the explorative method of riding. Rather than being blown off the bigger red roads by the noise and dust of passing semis, we seek out the serenity and quiet of remote alpine valleys on the smaller white roads - views of massive rock faces and glaciers at every turn. We've carried road bikes on our shoulders over high mountain passes, slid down vast glaciers along side our bicycles, and stumbled upon more quaint villages than I can count. As with our cycling epics, it is the winding road - not the destination - that drives Clif Bar. It's a simpler, more rewarding style of riding - and doing business. From our people, to our products, to our planet, it is on the smaller white road that we choose to travel. - Gary, Founder and Owner of Clif Bar & Company.