Karo is pure corn syrup made with real vanilla to ensure the best quality. A natural sweetener that can be used in baked goods and candy making when extra coloring or flavoring is not desirable. This mildly sweet, easy-blending sweetener enhances the flavor and texture of many foods such as jams, preserves, fruit toppings, sauces, baked goods and beverages.
Light Corn Syrup, High Fructose Corn Syrup, Salt, Vanilla.
Karo Corn Syrup, the leading national brand of corn syrup, is great when used in recipes that call for something sweet, like baked goods, pies, popcorn balls and in sauces for meat and poultry because it is a natural sweetener. Most famous as the primary ingredient in Pecan Pie, Karo has been known for its trusted quality since 1902.