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Description

Pure milk and live cultures create a tart Greek Yogurt foundation for enjoying fruit in different forms and over 20 flavors.

Ingredients

Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream, Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus And L. Casei), Evaporated Cane Sugar, Water, Apples, Cane Sugar, Walnuts, Wheat Flour, Apple Puree, Vegetable Oils (Palm Kernel, Palm), Natural Flavors, Skim Milk, Cinnamon, Salt, Sunflower Lecithin, Nutmeg, Guar Gum, Fruit Pectin, Lime Juice Concentrate, Baking Soda, Tapioca Syrup, Caramel Color.