Complement your finest meals with our nutritious, great tasting vegetables, picked sweet at the peak of freshness.Good source of Vitamin CFresh frozen from the farm45 calories per serving
Cooking directions. 1. pour frozen brussels sprouts in saucepan andcover with water. 2. place uncovered saucepan on stove top And bring toa boil. Boil for 3 minutes. Drain And season To taste. Safe handlinginstructions: this product was grown And packaged in the U.S.A. incompliance with all federal And state food safety regulations. For youradditional protection, follow these safe handling instructions: keepfrozen. Wash hands And utensils. Follow cooking directions. Serveimmediately. Refrigerate leftovers promptly.