Durum Flour (Wheat); Egg Yolks, or Eggs; Niacin; Iron (Ferrous Sulfate); Thiamin Mononitrate; Riboflavin; Folic Acid.
Serving Size 2.0 oz |
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Servings per container 6 |
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Total Carbohydrates (g) 40g |
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| Vitamin A | • | Calcium | | Vitamin B6 | • | Iron 10% | | Vitamin C | • | Potassium | | Vitamin D | • | Zinc | |
* Based on a regular 2000 calorie diet |
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