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Simply Asia’s Spicy Kung Pao Noodle Bowl delivers the spicy and familiar flavor you crave. This tasty dish is ready in just 3-minutes, so you can enjoy tender noodles with a crushed peanut topping any time you want. Our authentic Kung Pao sauce is made with a blend of soy sauce, toasted sesame, roasted peanuts, chili, garlic and ginger. Served with vegetables, this convenient vegan meal is easy to enjoy at home or on-the-go.
Noodle: Wheat Flour, Water, Modified Tapioca Starch, Salt, Glucono Delta-Lactone (Acidulant), Guar Gum, And Xanthan Gum. Sauce: Water, Sugar, Soybean Oil, Rice Vinegar, Soybean Paste (Water, Soybean, Wheat Flour, Salt), Sesame Seed Paste, Chili Pepper Paste (Chili Pepper, Salt), Garlic, Sesame Oil, Spice (Including Red Pepper), Modified Corn Starch, Soy Sauce (Soybean, Salt, Water), Caramel Color, Extractives Of Paprika (Color), Citric Acid, Glucono Delta-Lactone (Acidulant), Xanthan Gum, Yeast Extract. Vegetable Packet: Red Bell Pepper, Green Onion. Topping: Roasted Peanut.Allergens & Warnings:CONTAINS: WHEAT, SOY, PEANUT.