A blend of almonds and walnuts with just a hint of anise. This classic creation is rich in Tuscan tradition and is an excellent complement to a cup of coffee, expresso, or wine.
INGREDIENTS: WHEAT FLOUR, SUGAR, EGGS, BUTTER, ALMONDS, WALNUTS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), NATURAL FLAVORS, SALT, ANISE SEEDS, MALTED BARLEY FLOUR.CONTAINS: WHEAT, EGGS, MILK, ALMONDS AND WALNUTS
Nonni's baking process makes our biscotti unique. Nonni's Biscotti is made with real eggs and butter, making them rich in flavor, light and crunchy in texture, and delicately sweet. They are baked twice, then individually wrapped to ensure that the cookies you get are exactly as Nonni intended them- fresh tasting and of the highest quality.