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Made with organic pasta and tomatoes. No GMOs. No bioengineered ingredients. Microwave or regular oven. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, poultry or eggs are ever used in any Amy's products. You don't have to be Italian to love Amy's Ravioli. These delicious organic pasta ravioli are filled with delicately seasoned lowfat cheese and covered with an authentic Italian tomato sauce. Take one bite and you'll want another - and another. All dairy ingredients are made with pasteurized, rBST hormone free milk and do not contain animal enzymes or rennet.
Organic Pasta (Organic Wheat Flour, Water, Organic Semolina Flour, Organic Wheat Gluten), Organic Tomato Puree, Ricotta Cheese (Whey, Milk, Vinegar, Salt), Filtered Water, Organic Onions, Organic Extra Virgin Olive Oil, Spices*, Organic Grade AA Butter, Parmesan Cheese (Part Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Sea Salt, Organic Garlic, Honey, Black Pepper.
Keep frozen. Conventional Oven: Preheat oven to 375 degrees. Remove bowl from carton. Remove overwrap and cover bowl with foil. Place bowl on a cookie sheet and bake for 50 - 55 minutes or until heated throughout. Microwave Oven: Remove bowl from carton. Put a 1 inch slit in overwrap. Cook on High for 5-1/2 minutes or until hot. Ovens vary so please use these instructions as a guide to the best preparation for your oven. Do not use a toaster oven.