Description

Made with organic tomatoes and flour. No GMOs. No bioengineered ingredients. For those who want a really great tasting cheese pizza or prefer to add their own favorite toppings. The light tender crust made from organic wheat flour and extra virgin olive oil is prebaked and then covered with just the right amount of our savory organic tomato pizza sauce and grated mozzarella cheese. A sure favorite with kids. Everyone in our family loves pizza: for dinner, lunch, snacks, parties, even for breakfast. And everyone has a favorite.

Conventional Oven: Preheat oven to 425 degrees F. Remove pizza from plastic wrap and place directly on the oven rack. Bake for 12 - 14 minutes. If a softer crust if desired, place pizza on a cookie sheet and bake for 13 - 15 minutes. Let stand 2 minutes before serving. These pizzas are pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Ovens may vary, so please use these instructions as a guide to the best preparation for your oven. Keep frozen. Contains wheat and milk. Individuals with Food Allergies: This product is manufactured in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish shellfish or eggs.

Ingredients

Organic Unbleached Wheat Flour with Organic Wheat Germ and Organic Wheat Bran, Filtered Water, Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Organic Tomato Puree, Organic Extra Virgin Olive Oil, Organic Honey, Sea Salt, Organic Red Onions, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Yeast, Spices*, Organic Garlic, Black Pepper. 100% pure herbs & spices (no hidden ingredients).