Over a hundred years ago, the Kellogg brothers - Will Keith and John Harvey - devised a new breakfast in their quest for healthy foods.That breakfast was of course, Kellogg's Corn Flakes ...The Sunshine Breakfast! Crisp, golden flakes made from the finest sun-ripened corn.Since then generations of people have been waking up to enjoy the refreshing, simple taste of Kelloggs Corn Flakes and ice cold milk
Milled Corn, Sugar, Malt Flavoring, High Fructose Corn Syrup, Salt, Vitamins And Iron: Iron, Niacinamide, Sodium Ascorbate and Ascorbic Acid (Vitamin C), Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Thiamin Hydrochloride (Vitamin B1), Vitamin A Palmitate, Folic Acid, Vitamin B12 and Vitamin D. To Maintain Quality, BHT Has Been Added to the Packaging.
The original & best. If it doesn't say Kellogg's on the box, it's not Kellogg's in the box. Calories: 100 per serving; total fat: 0 g (0%); sodium: 200 mg (8%); sugars: 2 g per serving; vitamin A (10%); vitamin C (10%). Each serving provides these percentages of the GDA based on a 2,000 calorie diet.