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Description

Sweet cream. Salted. All natural. 45% less fat per serving than regular butter. US Grade AA when graded. Packed under inspection of the US Dept of Agriculture. Officially graded. Contains 6 g total fat per serving compared with 11 g total fat per serving in regular butter.

Ingredients

Pasteurized Sweet Cream, Salt.

Product Features

For easier spreading, soften at room temperature 20 to 25 minutes. Keep refrigerated.