Krusteaz Buttermilk Pancake Mix 32oz Box

Easy Pancake Directions: 7-8 4-Inch Pancakes: 1 cup mix, 3/4 cup water; 14-15 4-Inch Pancakes: 2 cups mix, 1-1/2 cups water; 21-23 4-Inch Pancakes: 3 cups mix, 2-1/4 cups water. Important: Water level may be varied depending on desired thickness of pancakes. 1. Blend mix and cold water together with a wire whip. Batter will be slightly lumpy. (Do not overmix). 2. Pour slightly less than 1/4 cup batter per pancake onto lightly greased and preheated 375 degrees F griddle (Medium heat). 3. Cook pancakes 1 to 1-1/4 minutes per side, or until golden brown, turning only once. Easy Waffle Directions: Makes 12, 4-inch waffles. 1. Blend 2 cups mix, 1-1/2 cups cold water and 2 tablespoons oil together. Batter will be slightly lumpy. (Do not overmix). 2. Pour batter onto lightly greased and preheated waffle iron. 3. Cook waffles until steaming stops, about 5 minutes, or until golden brown.