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Stella D'oro Original Cookies.Quality Since 1930.Breakfast Treats.Partially produced with genetic engineering.Good source of calcium.How do you, dunk your Doro.Stella D'oro Since 1930.
Enriched Flour (Bleached and Unbleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (contains one or more of the following: Canola Oil, Palm Oil, Soybean Oil), Whole Eggs, Egg Yolks, Invert Sugar, Leavening (Baking Soda, Sodium Aluminum Phosphate, Ammonium Bicarbonate), Calcium Carbonate, Natural and Artificial Flavors, Salt, Artificial Colors (Yellow 5, Yellow 6), Calcium Propionate (Preservative), Soy Lecithin.
Stella D'oro original Breakfast Treats are the perfect complement to your favorite cup of coffee. They have that famous Stella D'oro Italian touch of great taste, tradition and quality.Stella D'oro lightly sweet, simply Italian!