$1.16 / oz $18.49
Oscar Mayer
| Nutrient | Per Serving |
|---|---|
| Calories (kcal) | 90 |
| Total Fat (g) | 7 |
| Saturated Fat (g) | 2.50 |
| Cholesterol (g) | 20 |
| Sodium(g) | 0.35 |
| Salt (g) | 0.88 |
| Carbohydrates (g) | 0 |
| Sugars | |
| Proteins (g) | 7 |
Naturally hardwood smoked. America's favorite. America's favorite brand of bacon is Oscar Mayer. Oscar Mayer has been making great tasting bacon for over 75 years. Our naturally hardwood smoked process brings out the delicious flavor and aroma that everyone loves. Oscar Mayer - nothing but the best! US inspected and passed by Department of Agriculture.
Keep refrigerated. Once opened, use within 7 days. Skillet: Place bacon in a single layer in unheated skillet. Cook on Medium heat 8 to 10 minutes or to desired crispness, turning frequently. Drain on paper towels. Microwave: Place bacon in single layer on microwaveable paper towels on microwaveable plate. Cover with additional paper towel. Microwave on High to desired crispness. 2 Slices: 1-1/2 to 2 minutes. 4 Slices: 2-1/2 to 3 minutes. (Caution: Plate may be hot). Oven: Place bacon in single layer in shallow pan. Bake at 400 degrees F for 10 to 12 minutes or to desired crispness. (No turning is necessary). Drain on paper towels. Tip: Slide rubber spatula between uncooked bacon slices to easily separate them without tearing. Appliances vary; heating times are approximate.
Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite.
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