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99% fat free. Fully cooked. Inspected for wholesomeness by US Department of Agriculture. Since 1934.
Turkey Breast, Water, Honey, Contains 2% or Less of: Salt, Modified Corn Starch, Sodium Lactate, Carrageenan, Turkey Flavor (Maltodextrin, Salt, Natural Flavoring), Sodium Phosphate, Sodium Diacetate, Sodium Ascorbate (Vitamin C), Sodium Nitrite.