Our new gluten-free Almond Snickerdoodle Chewy Nut Butter Bars are not only made with the ideal balance of taste and nutrition in mind, they’re made with the goodness of community too. These vegan bars are made with Certified Transitional ingredients — so when you buy them, you’re directly supporting farmers in their quest to turn their farmland organic.
Each chewy bite combines almond butter, coconut oil, dates and a delicious blend of cinnamon and vanilla — it’s a take on a cookie fave but better because of the bar’s delicious and conscious goodness… plus, each gluten-free bar has 6 grams of sugar!
Whole grain oats*, brown rice syrup, almond butter, sorghum, almonds, dried brown rice syrup, almond flour, cold pressed coconut oil*, palm oil, dates, oat fiber*, salt, cinnamon*, vanilla extract*, natural flavor, rosemary extract for freshness.
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