Made from USDA choice beef chuck. Cook frozen. Inner sealed for quality. Quality seal guaranteed of assurance. US inspected and passed by Department of Agriculture. Frozen for your convenience - no thawing. Made from only USDA Choice beef chuck. 100% whole muscle means no trimmings. Guaranteed satisfaction in every box. From freezer to grill. Bubba says, you'll never bite a burger better than a Bubba! The Beginning of the BUBBA burger! After three generations in the beef business, Walter Bubba Eaves brings a great-tasting, easy-to-prepare burger to the quality conscious consumer. The Bubba burger is made from only USDA Choice Beef Chuck. Envisioned years ago, the Bubba burger has become a tradition that gives you the great taste and texture of a fresh handmade burger with the convenience of a frozen one! Bubba has developed an exclusive production process for the Bubba burger. This process combined with our meticulous quality control program, state-of-the-art microbiology laboratory, and the use of only USDA Choice Beef Chuck guarantees a product with unprecedented taste and texture with minimal shrinkage and high juice retention. Bubba Food's new technology combined with over 75 years of experience allows you to serve a Bubba burger faster and easier than a handmade burger without the mess and bother of conventional burgers. Our high standards mean exceptional quality and exceptional taste in every bite of every Bubba burger! Bubba says, you may think cooking a frozen burger wouldn't be too tasty, but this thing is the tastiest burger you'll ever have - fresh or frozen! It is so tender that it will fall apart if you let it thaw. Trust me! Made in USA.
Keep frozen. How to Cook Your Bubba Burger: 1. Put the frozen Bubba burger on a preheated grill or skillet. 2. Don't mess with it until you see the juices on top, and don't press it! 3. Flip burger over and cook until the internal temperature reaches 161 degrees F (72 degrees C). 4. Put it on a bun or eat it like a steak. Either way, it'll be the best burger you ever ate! Recommend medium setting or 325 degrees. Safe Handling: This product was prepared from inspected meat. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For Your Protection, Follow these Safe Handling Instructions: Keep frozen. Keep raw meat separated from other foods. Wash working surfaces (including cutting boards). Utensils and hands after touching raw meat. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
100% USDA Choice Chuck.
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be
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