California Pizza Kitchen® Margherita Crispy Thin Crust.
Vine-ripened tomatoes, extra virgin olive oil, sweet basil, mozzarella and fontina cheeses, and tomato sauce on a crispy thin crust.
No artificial flavors.
Per 1/3 pizza.
7g sat fat, 35% DV.
480mg sodium, 20% DV.
12g protein, 15% DV.
Calcium, 15% DV.
See nutrition information for total fat and saturated fat content.
Try these other exciting flavors:
Fire roasted vegetables.
BBQ recipe chicken.
An inspired pairing.
Take your taste buds on an adventure!
Taste the adventurous spirit of California-style cuisine in every bite of California Pizza Kitchen® pizza. Our unique flavor combinations are sure to invigorate your taste buds. For our Margherita pizza, we top our crispy thin crust with vine-ripened tomatoes, extra virgin olive oil, sweet basil, mozzarella and fontina cheeses, and tomato sauce.
And the only thing that makes a slice of California Pizza Kitchen® pizza even more delicious is pairing it with a fresh salad inspired by the California Pizza Kitchen® restaurant menu. We've included salad recipes that you can make at home that pair perfectly with each one of our oven-ready pizza varieties.
Visit our website at www.cpkfrozen.com for more salad recipes and other helpful information about our pizzas and salad pairings. Enjoy!
For a tasty and adventurous dining experience, go to www.cpk.com/locations for a California Pizza Kitchen® restaurant near you.
Please recycle this carton.
Contact us: call 1-888-749-9201 or visit www.cpkfrozen.com or www.nestleusa.com.
Please have packaging available when you call.
California Pizza Kitchen® is a trademark owned and licensed by CPK Management Company.
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese (Milk, Skim Milk, Cheese Culture, Salt, Enzymes), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Diced Roma Tomatoes (Tomatoes, Calcium Chloride), Tomatoes, Tomato Paste, Extra Virgin Olive Oil, Fontina Cheese (Milk, Cheese Culture, Salt, Enzymes), contains less than 2% of Olive Oil, Basil, Sugar, Balsamic Vinegar, Palm Oil, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Spice.
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be
higher or lower based on your calorie needs.
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