Pepperoni, sausage, beef pizza topping. Pepperoni made with pork, chicken and beef. Sausage made with pork and chicken. Made with 100% real cheese. U.S. inspected and passed by Department of Agriculture.
Keep frozen. Not ready to eat. Cook thoroughly. Baking directions for the perfect DiGiorno Rising Crust Pizza: Crisper Crust: 1. Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. 2. Peel apart plastic wrap. Remove pizza from wrap & cardboard. 3. Place pizza directly on center oven rack. 4. Bake 24 to 27 min. Softer Crust: 1. Preheat & bake at 400 degrees F. 2. Peel apart plastic wrap. Remove pizza from wrap & cardboard. 3. Place pizza on cookie sheet on center rack. 4. Bake 26 to 29 min. For High Altitude (over 3,500 ft.): 1. Preheat & Bake at 375 degrees F. 2. Peel apart plastic wrap. Remove pizza from wrap & cardboard. 3. Place pizza on cookie sheet on center rack. 4. Bake 23 to 25 min. Product must be cooked thoroughly to 160 degrees for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary so adjust baking time & oven temperature as necessary. Pizza is done when cheese is melted & edges are golden brown. Because DiGiorno bakes up fresh and hot in your oven, please use care when handling the pizza. Let stand 5 minutes before enjoying.
Wheat Flour, Water, Shredded Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Cooked Seasoned Pizza Topping (Pork, Water, Mechanically Separated Chicken, Textured Vegetable Protein [Soy Protein Concentrate, Caramel Color], Spices, Salt, Sugar, Sodium Phosphate, Paprika, Pork Flavor [Modified Corn Starch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphate, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate], Caramel Color, Spice Extractives, BHA, BHT, Citric Acid, Cooked in Pork Fat or Beef Fat or Vegetable Oil), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Pork Stock, Spices, Dextrose, Lactic Acid Starter Culture, Paprika, Natural Smoke Flavor, Oleoresin Paprika, Sodium Ascorbate, Sodium Nitrite, Flavoring, BHA, BHT, Citric Acid), Cooked Beef Pizza Topping (Beef, Water, Textured Vegetable Protein [Soy Protein Concentrate, Caramel Color], Dehydrated Potatoes with Sodium Acid Pyrophosphate, Salt, Hydrolyzed Corn Gluten, Soy Protein, and Wheat Gluten, Corn Syrup Solids, Maltodextrin, Spice, Grill Flavor [from Partially Hydrogenated Soybean and Cottonseed Oil], Garlic Powder, Modified Corn Starch, Cooked in Pork Fat or Beef Fat or Vegetable Oil), Sugar, Contains Less than 2% of Wheat Gluten, Vegetable Oil (Soybean Oil and/or Corn Oil), White Corn Meal, Salt, Sodium Bicarbonate, Yeast, Sodium Stearoyl Lactylate, Sodium Aluminum Phosphate, Datem, Spice, Garlic, Ascorbic Acid, Yellow Corn Meal.
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be
higher or lower based on your calorie needs.
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