Classic grilled burger taste, vegan-style. 84% Less fat than ground beef, 12 g protein. 100% Vegetarian. Something happens when you eat right. You feel fabulous inside and out. What's our tasty secret? Combining naturally complete veggie protein with favorite recipes for a totally satisfying eating experience.
Water, Textured Soy Protein Concentrate, Corn Oil, Contains Two Percent or less of Autolyzed Yeast Extract, Vegetable Gum, Natural Flavors from Vegetables Sources, Maltodextrin, Soy Fiber, Salt, Carrageenan, Potato Starch, Onion Powder, Carmel Color, Disodium Inosinate, Disodium Guanylate, Konjac Flour, Sunflower Oil, Sesame Seed Oil, Soy Sauce (Water, Soy Beans, Wheat, Salt), Concentrated Onion Juice, Absorbic Acid, Lactic Acid, Wheat Flour, Soy Lecithin.
Keep frozen. In the Oven (recommended method): Preheat oven to 350 degrees F. Place frozen burgers on baking sheet and bake for 18-20 minutes. In the Skillet: place frozen burgers on non-stick skillet or spray with non-stick cooling spray. Heat burgers over Medium heat for 10-12 minutes, turning frequently for even browning. In the Microwave: Arrange frozen burgers on a microwave plate. Microwave on High until heated thoroughly. Microwaving more than 2 burgers at one time is not recommended. 1 burger: 1 1/4 - 2 1/2 minutes, 2 burgers: 2 1/2 - 3 1/2 minutes. (Microwave ovens vary. Times given are approximate).