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Description

French fried potatoes. Best tasting ever! Crispier outside, tender inside! 0 g trans fat per serving. Restaurant quality fries without the wait at the drive-thru window! You can enjoy the taste of fast food restaurant fries in your own kitchen, any time of day, with Ore-Ida Extra Crispy Fast Food Fries potatoes. Ore-Ida Extra Crispy Fat Food Fries are the fries you can count on to stand tall even in ketchup! Gluten-free. Product of USA.

Ingredients

Potatoes, Vegetable Oil (Sunflower, Cottonseed, Soybean, and/or Canola), Modified Food Starch, Rice Flour, Salt, Dextrin, Cornstarch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum, Annatto (Color), Disodium Dihydrogen Pyrophosphate.

Product Features

Easy Preparation - Keep frozen - Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. Bake: 1. Preheat oven to 450 degrees. 2. Arrange frozen french fries in a single layer on baking sheet. 3. Heat according to chart. Cook to a light golden color. To make 1-2 servings cook 9-12 minutes. To make 3 or more servings cook 11-15 minutes. Pan Fry: Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for Frying with Oil: Always preheat oil uncovered if oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. 1. Heat 1/2 cup cooking oil in large skillet over medium-high heat or in electric frypan at 375 degrees. 2. Carefully add frozen french fries to form a single layer. 3. Fry 5-8 minutes, turning frequently. Cook to a light golden color. 4. Drain on paper towels. Season to taste. Deep Fry: Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for Frying with Oil: Always preheat oil uncovered if oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. 1. Preheat cooking oil in electric deep fryer to 400 degrees. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen french fries. Carefully lower basket into hot oil. 3. Fry 1-1/2 to 3 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste.