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Description

In a savory onion gravy with creamy macaroni and cheese. US inspected and passed by Department of Agriculture. 280 calories. 9 g fat. Same great product! Calories: Old: 280, New: 280. Fat: 9 g, 9 g. Weight Watchers: Old: 6 Points value, New: 7 PointsPlus value. Increased daily target! Weight Watchers on foods and beverages is the registered trademark of WW Foods, LLC. Weight Watchers for services is the registered trademark of Weight Watchers International, Inc. PointsPlus is the trademark of Weight Watchers International, Inc. Trademarks are used under license by H.J. Heinz Company, L.P. copyright 2010 Weight Watchers International, Inc.

Ingredients

Cooked Salisbury Steak Patty (Beef, Pork, Water, Onion, Textured Vegetable Protein Product [Soy Protein Concentrate, Caramel Color], Seasonings [Maltodextrin (Corn), Salt, Hydrolyzed Soy and Corn Protein, Dry Onion, Dry Garlic, Flavoring, Yeast Extract, Spice, Disodium Inosinate, Disodium Guanylate, Extractives of Rosemary, Beef Extract, Modified Corn Starch, Flavor (Triacetin, Butter Acids, Flavorings, Butter Esters), Rendered Beef Fat, Partially Hydrogenated Soybean and Cottonseed Oil], Soy Protein Concentrate, Bread Crumbs [Bleached Wheat Flour, Salt, Dextrose, Yeast, Partially Hydrogenated Soybean and/or Cottonseed Oil], Caramel Color), Gravy (Water, Modified Cornstarch, Beef Base [Beef Concentrate (Roasted Beef and Concentrated Beef Stock), Hydrolyzed Corn and Wheat Gluten and Soy Protein, Yeast Extract, Salt, Corn Oil, Sugar, Corn Maltodextrin, Chicken Fat, Flavor, Dextrose, Soy Lecithin], Dehydrated Onion, Burgundy Wine [Burgundy Wine, Salt, Sulfites], Mushroom Base [Sauteed Mushrooms, Sugar, Salt, Canola Oil, Flavoring, Onion Powder, Potato Starch, Hydrolyzed Soy & Wheat Proteins, Caramel Color], Hydrolyzed Vegetable Protein [Corn Gluten, Soy Protein, Wheat Gluten], Xanthan Gum, Chicken and Beef Stock Flavor Blend [Potassium Chloride, Corn Syrup Solids, Partially Hydrogenated Soybean Oil, Dehydrated Beef Stock, Dehydrated Chicken Stock, Corn Maltodextrin], Granulated Garlic, Spice, Caramel Color), Cheese Sauce (Water, Stabilizer [Modified Cornstarch, Maltodextrin (Corn), Sodium Stearoyl Lactylate, Xanthan Gum, Guar Gum, Mono- and Diglycerides (Soy), Annatto and Turmeric Extract], Nonfat Milk, Whey Powder, Cheese Powder [Granular and Blue Cheeses (Milk, Cheese Culture, Salt, Enzymes), Whey, Partially Hydrogenated Soybean Oil, Dehydrated Beef Stock, Dehydrated Chicken Stock, Corn Maltodextrin], Granulated Garlic, Spice, Caramel Color), Cheese Sauce (Water, Stabilizer [Modified Cornstarch, Maltodextrin (Corn), Sodium Stearoyl Lactylate, Xanthan Gum, Guar Gum, Mono- and Diglycerides (Soy), Annatto and Turmeric Extract], Nonfat Milk, Whey Powder, Cheese Powder [Granular and Blue Cheese (Milk, Cheese Culture, Salt, Enzymes), Whey, Partially Hydrogenated Soybean Oil, Whey Protein Concentrate, Lactose, Maltodextrin (Corn), Salt, Sodium Phosphate, Citric Acid, Lactic Acid, Yellow 5, Yellow 6], Salt, Flavor Blend [Salt, Lactic Acid, Citric Acid, Natural Butter Flavor (Modified Corn Starch, Corn Syrup Solids, Butter Flavor, Partially Hydrogenated Soybean Oil), Disodium Inosinate, Disodium Guanylate, Spices], Cheese Flavor [Enzyme Modified Cheddar Cheese (Cheddar Cheese [Milk, Cultures, Salt, Calcium Chloride, Enzymes], Water, Disodium Phosphate, Enzymes, Salt, Xanthan Gum), Corn Maltodextrin, Whey, Autolyzed Yeast Extract, Salt], Flavor [Water, Cream (from Milk), Salt, Butterfat, Natural Flavor, Propylene Glycol, Xanthan Gum], Butter Flavor [Whey Solids (Milk), Enzyme Modified Butter, Corn Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto and Turmeric (Color)]), Cooked Enriched Macaroni Product (Water, Enriched Semolina [Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]).

Product Features

For food safety and best quality, follow these cooking instructions: keep frozen until ready to use. Cook thoroughly before eating. Adjustment to cooking times may be required due to variations in all microwave ovens. Use caution as product and packaging will be hot. Do not reuse tray. Do not prepare in conventional or toaster oven. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer. Microwave Oven Only: The following cook preparation was developed using a 1200 watt microwave oven set on High. 1. Remove tray from outer carton; pull back corner of film to vent. 2. Cook on High for 4 minutes 30 seconds. 3. Pull back film and stir macaroni & cheese. Replace film cover. 4. Cook on High for 1 minute 30 seconds. Let stand in microwave 1 minute. 5. When removing from microwave, hold onto the tray's side handles. Remove film. Stir and enjoy.