Hodgson Mill Oat Bran Cereal is made from top-quality oats grown in America's heartland. The oats are milled to remove the fibrous coat, or bran layer, from the rest of the kernel. This bran contains a high level of soluble fiber, demonstrated to help reduce cholesterol and contribute to heart health as well as having a beneficial effect on blood sugar. The superior flavor and texture of our Oat Bran Cereal results from the deliberate milling process used by Hodgson Mill to produce the bran. The end result is 100% oat bran, with no fillers or other additives.
1 Serving = 1 cup cold water (For thicker cereal, use less water; for thinner ceral use more water), 1/4 cup Oat Bran Cereal, 1/8 tsp salt (optional); 2 Servings = 2 cups cold water (For thicker cereal, use less water; for thinner ceral use more water), 1/2 cup Oat Bran Cereal, 1/4 tsp salt (optional); 4 Servings = 4 cups cold water, 1 cup Oat Bran Cereal, 1/2 tsp salt (optional). Range Top: 1. Place water, salt and Oat Bran cereal in a saucepan. 2. Bring to a boil over high heat. 3. Reduce heat; cook for 1-2 minutes, stirring occasionally. Microwave (use for single servings only): 1. Place water, salt, and Oat Bran cereal in a bowl. 2. Microwave 1-2 minutes. 3. Stir and microwave an additional 1-2 minutes. 4. Stir briskly and serve.